Afghan Organic Natural Figs

Origin
Afghanistan

Ingredients
Dried figs.

Allergen
MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SOY.

Product Description
Afghan Dried Figs are naturally sun-dried and packed with mellow sweetness, chewy texture, and warm floral notes. Known for their delicate pulp and soft bite, these figs contain no added sugar, sulfites, or preservatives. Enjoy as a wholesome snack or use to enrich both sweet and savory dishes. Perfect for lunchboxes, cheese boards, baking, and everyday wellness.

INSIDE SCOOP: Quick facts

• No added sugar; naturally sweet

• Source of fiber, calcium, and iron

• Contains natural antioxidants

• Sun-dried, minimally processed

CULINARY TWIST: Soak it, slice it, pair it
Soak briefly in warm water or tea to soften and plump, then blend into smoothies, sauces, or fig paste for baking. Slice onto oatmeal, yogurt, toast, and salads, or pair with cheeses, nuts, and honey for elegant snacking. Add to stews or tagines for a subtle sweet depth.

ABOUT DRIED FIGS: Good to know
Figs grow in warm climates and are naturally sweet due to their high natural sugar content. Afghan figs, in particular, are known for their soft texture and aromatic flavor—often enjoyed both as a daily snack and in traditional dishes across Central and South Asia.

HOW TO STORE: Keep them fresh
Seal tightly and store in a cool, dry place for up to 12 months.