Apricot Rolls

Origin
Afghanistan.

Ingredients
Sun‑dried apricot paste, rolled into strips.

Allergen
MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SOY.

Product description
Apricot Rolls are chewy, tongue‑friendly strips of dried apricot—fruity, lightly tangy, and naturally sweet. Crafted from sun‑dried apricots that are pulped and rolled, they capture the pure flavor of ripe fruit in a handy, snackable form. The texture is soft enough to enjoy right away, yet firm enough to hold up in a pack or lunchbox. They’re ideal for quick snacking, gifting, or adding a bright fruit note to both sweet and savory dishes.

INSIDE SCOOP: Quick facts

• Naturally sweet, fruit‑forward taste

• Source of dietary fiber and potassium

• Convenient portion snack; no slicing or chopping required

• Traditional fruit preservation method with wide culinary use

CULINARY TWIST: Cut it, mix it, balance it
Slice into bite‑size pieces and mix into trail blends or granola. Chop or mash to stir into yogurt, oatmeal, or smoothies for a natural sweetness boost. Fold into muffins, breads, or energy bars for chewy texture. For savory dishes, add small pieces to rice, pilafs, or stews to introduce a subtle sweet‑tang contrast.

ABOUT APRICOT ROLLS: Good to know
This style of dried apricot is a traditional Central and South Asian specialty, valued for its portability and long shelf life compared to fresh fruit. Afghan apricots are especially prized for their aroma and flavor, making these rolls a beloved pantry item in homes and a distinctive choice for specialty retailers.

HOW TO STORE: Keep them fresh
Seal tightly and store in a cool, dry place for up to 12 months.